An industrial chiller keeps the
industrial equipment from overheating, and ensures its steady performance. It
is a necessary requirement, especially in pharmaceutical companies, food
manufacturing companies and breweries. Keeping its significance in view, it
must be sized accurately. To size a chiller perfectly, it is of vital
importance to understand the factors affecting its performance.
Let’s take a look at some of the
essential chiller sizing factors.
The Fluid to Be Used
It is tricky to determine the
ideal fluid, which needs to be used for your chiller. The fluid must be able to
offer compatibility and enhance the performance of the chiller. It is also
important to know about performance of the fluid when it comes to the long term
integrity of the machine. To protect the metallic parts of the chiller from
early damage, a corrosion inhibiter is a valuable investment. If the fluid
fails to adapt to the inhibitor, you need to start looking for a new fluid right
away.
Furthermore, it is important for
you to understand the freezing and boiling points of the fluid. It is also
important to understand the fluid behavior in various temperatures and
environments. Water is the advised fluid for fluid temperatures above 4
degrees, for water has good physical and thermal properties. However, water
cannot be used for lower temperatures. For such situations, a mixture of water
and glycol is advised.
Air Conditions
Another factor that affects the
sizing of a chiller is the ambient temperature. With an increase in the ambient
dry bulb or wet bulb temperatures, the chiller’s energy consumption also
increases. The ambient temperature also affects the components of a chiller,
such as compressors, pumps and other temperature sensitive equipment. An
increase in ambient temperature, combined with temperature increased during the
operation, can shorten the lifespan of these components.
Chiller Cooling Capacity
To size a chiller the right way,
it is very important to calculate the cooling load properly. A thermometer or a
thermocouple should be used to measure the differences in temperature. Such
readings need to be taken at the water inlet and exit points. To measure the
outflow of water, a flow meter must be used at the outline of the equipment.
Reasons to Size a Chiller
Here are some reasons to size a chiller.
·
Oversizing and undersizing of the chillers is a
common problem in almost every other industry. People tend to oversize the
chiller for they think that cooling load will increase with the passage of
time.
·
Another reason for proper sizing of the chiller
is because oversizing increases the energy costs.
·
Last but not the least, if the chillers are
undersized that will not provide the amount of cooling they are expected to
provide.